Our Menu
- Appetizers
- Clasico Latino
- Soup
- Fajitas
- Enchiladas
- Mariscos
- Tacos
- Specialities
- Bold Choices For Bold Flavors
- Lunch
Appetizers
Queso Al Gusto
Signature white or yellow queso dip with your choice of pico de gallo or ground beef or spinach.
Signature Cheese Dip
Small | Large

Mexican Guacamole
Fresh chopped avocado with pico de gallo, seasoned with black pepper and lime.
Fresh Guacamole
Small | Large

Flautas
Deep-fried corn or flour tortillas, filled with shredded chicken, served with queso or guacamole on the side.
Clasico Latino
Served with rice and beans.
Abuelitas Plate
Delicious stew made with carrots, corn kernels, peas, green beans, lima beans, and your choice of meat (beef, chicken, or pork), garnished with avocado salad.
Carnitas
Special seasoned pork pieces and lime, served with Mexican salad.

Stuffed Avocado
Fresh avocado topped with chopped pieces of grilled chicken, steak, or mixed, onions, bell peppers, ham, bacon, and melted cheese. Served in a bed of lettuce and pico de gallo.

Asadito
Mexican style 10 oz chicken breast or steak (+$2.00), with grilled onions, jalapeno toreados, sweet plantains, sliced avocado, tomato, and lettuce.
Chile Colorado
Your choice of chopped steak, grilled chicken, or carnitas stewed with green or red sauce.
Poblano Dinner
One buttered poblano pepper filled with Monterey cheese or ground beef or shredded chicken, topped with queso, and Mexican salad | Add Fajita Meat +$2.00

Alambre Special
Chopped grilled chicken or steak or mixed, onions, bell peppers, ham, bacon, and melted cheese, served with Mexican salad.
Soup
Tortilla Soup
Traditional Mexican soup with corn tortilla, chicken broth, tomatoes, onions, and chile guajillo. Garnished with crispy tortilla strips, avocado, and cheese.
Fajitas
Served with rice, beans, tortillas, Mexican salad, onions, and bell peppers.
Fajita Chicken
Single | Double
Fajita Beef or Mixed
Single | Double
Shrimp Fajita
Single | Double

Fajita Trio
Single | Double • Beef, chicken, and 3 jumbo shrimp.
Cowboy Fajita
Single | Double • Beef, chicken, and country-style smoked sausage.
Vegetarian Fajita
Single | Double • Mushrooms, spinach, onions, bell peppers, tomatoes, corn, zucchini, and yellow squash.
Parrilla
Beef, chicken, 2 jumbo shrimps, chorizo, and carnitas.
Enchiladas
Avocado Enchiladas
3 cheese enchiladas topped with chopped avocados, pico de gallo, and signature queso.
Southern Enchiladas
3 chicken enchiladas covered with sour cream sauce, signature queso, or salsa verde.
Enchiladas Reynosa
3 enchiladas filled with steak or grilled chicken, topped with sour cream sauce, or signature queso.
Spinach Enchiladas
3 spinach enchiladas topped with sour cream sauce.
Northern Enchiladas
3 beef enchiladas or cheese enchiladas topped with chili sauce.
Mariscos
Shrimp Diablo
10 jumbo shrimps served with avocado salad and rice. Diablo sauce (mild, hot, burning hot).
Shrimp or Fish Tacos
3 flour Tortillas with shrimp or grilled fish, topped with lettuce, shredded cheese, and pico de gallo. Served with rice and refried beans.
Tilapia Shrimp
Grilled tilapia fillet and 3 jumbo shrimps served with avocado salad and Mexican rice.
Tacos
Azteca Basket
Build your 5″ street tacos basket with your choice of meat in groups of: 8 tacos, same meat, 4 tacos, 2 different meats, 2 tacos, 4 different meats.
Sides of guacamole, pico de gallo, and charro beans.
Meats: chorizo, carne asada, grilled chicken, barbacoa, pastor, carnitas.
Sides of guacamole, pico de gallo, and charro beans.
Meats: chorizo, carne asada, grilled chicken, barbacoa, pastor, carnitas.
4 Street Tacos
4 corn tortillas (5″) filled with your choice of meat, garnished with cilantro, onions, tomatillo sauce and lime. Served with rice and beans.
Specialities

Monterrey
10 oz of grilled chicken or steak (add +$2.00) served with rustic wedges, grilled zucchini, yellow squash, bell peppers, and jalapeno toreados.
Adobado
Our special recipe blend of sour cream, signature queso, spinach with your choice of meat: chicken, beef, mixed, shrimp, or trio (chicken, beef, & shrimp).

Tapatio
A bed of mushrooms, onions, and bacon, served in a hot skillet with bubbling white queso and your choice of meat: chicken, beef, mixed, shrimp, or trio (chicken, beef, & shrimp).
Menu
Start with the base dish and choose your protein.
Protein:
Fajita Chicken
Fajita Beef
Fajita Mixed (beef & chicken)
Shrimp
Trio
Carnitas
Pastor
Barbacoa
Birria
Gordo (grilled chicken or steak or mixed, chopped bacon, and housemade queso blanco)
Vegetarian (chopped avocado, grilled mushrooms, spinach, onions, bell peppers, tomatoes, corn, zucchini, and yellow squash)
Texan (chicken, beef, 2 shrimp, & bacon)
Extreme (chicken, beef, 2 shrimp, & avocado)
Shredded Chicken and/or Ground Beef (not for enchilada, Karina, and Laredo special)
Laredo Special
A bed of rice topped with grilled onions, bell peppers, house-made queso blanco, and your choice of protein.

Burritos Grande
14" flour tortilla covered with house-made queso blanco, filled with rice, beans, Mexican salad, and your choice of protein.
Chimichanga
Deep-fried burrito loco.

Loaded Nachos / Fries
Crisp corn tortillas or fries topped with your choice of protein.
Enchiladas Karina
A bed of rice topped with grilled onions, bell peppers, house-made queso blanco, and your choice of protein.
Burrito Loco
10" flour Tortilla covered with house-made queso and your choice of protein. Served with rice, beans, and Mexican salad.
Quesadillas
10" grilled flour tortilla, filled with melted Monterrey jack cheese and your choice of protein, served with rice, beans, and Mexican salad.

De La Cruz Salad
Chopped avocado, pico de gallo, lime juice, and corn kernel. Topped with shredded cheese and your choice of protein.
Taco Salad
Edible tortilla bowl, filled with beans, lettuce, your choice of protein, topped with shredded cheese, sour cream, and tomatoes.
11:00 am to 3:00 pm
Menu
Lunch Fajitas
Cooked with sautéed onions and bell peppers, served with rice and beans, garnished with sour cream, guacamole, pico de gallo, and lettuce | Choice of chicken, beef, or mixed.
Soup & Salad
Our homestyle tortilla soup and house salad.
Burrito El Paso
8″ flour tortilla filled with seasoned ground beef or shredded chicken, served with rice, beans, Mexican salad, and signature queso.
Lunch Chimichanga
Deep-fried burrito stuffed with your choice of ground beef or shredded chicken and topped with cheese sauce. Served with rice, beans, and Mexican salad.
Lunch Fajita Quesadilla
Grilled 8″ flour tortilla stuffed with cheese and your choice of steak, grilled chicken, or mixed. Served with refried beans and Mexican rice.
Lunch Pablano
One poblano pepper stuffed with Monterrey Jack cheese, lightly battered and deep-fried. Topped with signature queso and served with rice and beans.
Lunch Taco Salad
An edible bowl filled with beans, lettuce, and your choice of seasoned beef or chicken, topped with shredded cheese and tomatoes.
Las Gemelas
Two beef enchiladas, rice, and beans.
Speedy Gonzales
One beef enchilada, one shell taco, rice, and beans.
Los Muchachos
Two beef shell tacos, Mexican rice, and beans.